Comments on: Vegan Dinuguan, Updated and improved recipe (with video) https://www.astigvegan.com/vegandinuguan2/ Vegan Filipino Food Mon, 31 Jan 2022 13:43:16 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: RG @ Astig Vegan https://www.astigvegan.com/vegandinuguan2/#comment-9509 Mon, 14 Oct 2019 06:12:51 +0000 http://www.astigvegan.com/?p=25299#comment-9509 In reply to Mon.

Thank you for pointing that out and sorry for the confusion. I meant 1/4 cup oil meant for frying the tofu. I edited the recipe to clarify that process. You can reserve some of the frying oil to use for sauteing the other ingredients. Hope that makes sense now. Thanks again!

]]> By: Mon https://www.astigvegan.com/vegandinuguan2/#comment-9507 Sun, 13 Oct 2019 03:24:13 +0000 http://www.astigvegan.com/?p=25299#comment-9507 Your very first ingredient kinda threw me off as it reads “¼ cup tablespoons cooking oil.” Upon watching the video, it became clear that you meant “1/4 cup.” Interesting dish. I just might try it, but the amount of oil is a little too much for me so I’ll probably adjust it.

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