Comments on: Tempeh Adobo with Kang-kong https://www.astigvegan.com/tempeh-adobo-with-kang-kong/ Vegan Filipino Food Fri, 11 Nov 2016 03:11:48 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: amazingtempeh https://www.astigvegan.com/tempeh-adobo-with-kang-kong/#comment-9292 Fri, 20 May 2016 11:54:00 +0000 http://astigvegan.com/?p=8508#comment-9292 we are home manufacturing tempeh..you may find our fb page or instagram or just simply order at 09273244422…we provide tempeh for metromanila vegan/non vegan community

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By: Argie https://www.astigvegan.com/tempeh-adobo-with-kang-kong/#comment-1583 Wed, 30 Oct 2013 16:50:52 +0000 http://astigvegan.com/?p=8508#comment-1583 Looks great! Will have to try this!

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By: Filipino Vegan: Kangkong And Tofu In Chili Garlic (Guest Post) | ASTIG Vegan https://www.astigvegan.com/tempeh-adobo-with-kang-kong/#comment-1582 Tue, 15 Oct 2013 18:07:12 +0000 http://astigvegan.com/?p=8508#comment-1582 […] up a vegan dish with kangkong and tofu – another yummy and healthy way to cook the vegetable kangkong! […]

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By: RG https://www.astigvegan.com/tempeh-adobo-with-kang-kong/#comment-1581 Wed, 11 Sep 2013 16:46:22 +0000 http://astigvegan.com/?p=8508#comment-1581 In reply to Ricky.

Hi Ricky! Are you based in the Philippines or the US? If you’re in the Philippines, there’s a new store that sells vegan products called “Coco Green”, their site: http://cocogreen.ph/ If you’re here in the US, visit your Asian store and see their Indonesian product section or frozen section. Whole Foods & other health food stores also carry them though some are not purely made of Tempeh. Just check the ingredients. Hope that helps!

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By: Ricky https://www.astigvegan.com/tempeh-adobo-with-kang-kong/#comment-1580 Wed, 11 Sep 2013 09:00:07 +0000 http://astigvegan.com/?p=8508#comment-1580 Very nice. May I ask where can we buy tempeh. Thanks!

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By: FridayFunList: 6 Food Staples in Vegan Filipino Cooking | ASTIG Vegan https://www.astigvegan.com/tempeh-adobo-with-kang-kong/#comment-1579 Fri, 06 Sep 2013 17:29:47 +0000 http://astigvegan.com/?p=8508#comment-1579 […] Kang-kong is delicious in dishes like Sinigang or Adobo. […]

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By: RG https://www.astigvegan.com/tempeh-adobo-with-kang-kong/#comment-1578 Mon, 19 Aug 2013 21:34:34 +0000 http://astigvegan.com/?p=8508#comment-1578 In reply to Michelle @ Michelle’s tiny kitchen.

Glad to hear! Yeah tempeh is awesome 🙂

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By: Michelle @ Michelle's tiny kitchen https://www.astigvegan.com/tempeh-adobo-with-kang-kong/#comment-1577 Mon, 19 Aug 2013 21:00:56 +0000 http://astigvegan.com/?p=8508#comment-1577 My husband and I just recently started eating (and falling in love with) tempeh! Thanks for posting this!

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By: An Unrefined Vegan https://www.astigvegan.com/tempeh-adobo-with-kang-kong/#comment-1576 Tue, 13 Aug 2013 14:40:43 +0000 http://astigvegan.com/?p=8508#comment-1576 Stunning dish, Richgail. I would love to try making my own tempeh…some day…

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By: RG https://www.astigvegan.com/tempeh-adobo-with-kang-kong/#comment-1575 Fri, 09 Aug 2013 22:29:35 +0000 http://astigvegan.com/?p=8508#comment-1575 In reply to veganmiam.com.

Definitely! Just make sure to add vinegar or lemon to the seasoning.

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