Comments on: Sarciado Recipe https://www.astigvegan.com/sarciado-recipe/ Vegan Filipino Food Tue, 20 Nov 2018 00:15:22 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Richgail Enriquez https://www.astigvegan.com/sarciado-recipe/#comment-197 Tue, 13 Sep 2011 17:50:18 +0000 http://astigvegan.wordpress.com/?p=1218#comment-197 Thanks Jun! I’m a fan of your blog and quite honored to have you leave a comment. Take Care!

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By: Jun Belen https://www.astigvegan.com/sarciado-recipe/#comment-196 Tue, 13 Sep 2011 17:45:44 +0000 http://astigvegan.wordpress.com/?p=1218#comment-196 Nothing beats freshly picked, vine-ripened tomatoes for sarciado. Love the tartness and sweetness of the tomatoes. I’ve never made sarciado with tofu before and I don’t see why I shouldn’t try. Now my mouth is watering for sarciado ladled over rice. Sarap!

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